Mexico celebrates traditional Day of the Dead

Mexico has been painted orange by the cempasúchil flowers that adorn the streets, the main avenues and the offerings that await the visit of the faithful departed.

As every year, Mexicans prepare to receive loved ones who have departed, or as many people say, have gone before us.

Unesco proclaimed the celebration of the Day of the Dead as intangible heritage of humanity, recognizing the culture of our country where the faithful departed are honored.

From the end of October until November 2, the return of deceased family members and loved ones who have passed away is celebrated.

In the Mexican tradition, from the indigenous cultures to the present day, an offering is placed and yellow cempasúchil flower petals are scattered, and candles are lit along the path that guides them to return temporarily to earth.

The dishes that our loved ones enjoyed in life are carefully prepared, as there is a belief that they are allowed to visit their relatives on these dates.

Olivia says that she takes great care with the decorations and food for her ofrenda so that her relatives will come.

In addition, she remembers liking her loved ones and even her pets.

There is a belief that our ancestors said that the Xoloitzcuintle, the Aztec dog native to Mexico that has no hair, helped souls cross the river to Mictlan, the land of the dead. In fact, the Xoloitzcuintles were thought to be the guardians of the spirits of the deceased.

That is why Olivia also offered her deceased dogs.

Doña Amalia placed the ofrenda in her home in Guadalajara, she put a lot of food, which was what her son liked the most.

Maria Esther Reynosa, originally from Veracruz, says that she not only believes that our departed are coming, but that she awaits their arrival with hope.

If you have not yet placed the offering for your loved ones, you still have time, remember that the necessary elements are the candle to light your way, along with a path of cempasúchil flowers, incense, pan de muerto, sugar skulls, papel picado and a photograph of your loved one. And food and beverages that they enjoyed in life.